Bakewell Tart Sour Cocktail
Brandy Cocktails,  Liqueur Cocktails

Bakewell Tart Sour Cocktail Recipe

Bakewell Tart Sour Cocktail

Adapted from recipe created by Sean Cadger
No ratings yet
BAKEWELL TART SOUR is one of the best Amaretto Cocktails to make at home. The original recipe calls for a Cognac, but I swap for a Sherry Cask Brandy, and the result is amazing.
Also presenting the new Amaretto from Luxardo. The new Amaretto brings a fresh retro design and a small change in the ABV of the liqueur. If you like Brandy and Amaretto, this recipe is a must-try.


*Links to the product are affiliates (see disclaimer below). Also, some of the product may be alternative suggestions closest to the original used in this recipe.


  • Shaker
  • Strainer
  • Jigger
  • Old-Fashioned Glass

How to Make 

  • Shake all ingredients with ice
  • Strain into ice filled Old Fashioned glass
  • Garnish with lemon zest and 2 marschino cherries
Prep Time5 mins
Servings1 cocktail
StyleAfter Dinner / Aperitif
FlavourSlightly Sour / Slightly Sweet
CALORIES aprox. 215kcal



The links to products or equipment are affiliate links. I am a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to As an Amazon Associate, I earn from qualifying purchases.
Share on Facebook Pin this Recipe TRIED THIS RECIPE? Let me know how it was!

Leave a Reply

Your email address will not be published.

Recipe Rating

Love Cocktails?Join my mailing list for a new recipe every week.

Weekly cocktail recipes, recommended ingredients and bar tools.

Love Cocktails?

Join my mailing list for a new recipe every week.