Bamboo Cocktail Recipe
Sherry Cocktails

Bamboo Cocktail Recipe

Bamboo Cocktail

Bamboo Cocktail

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The Bamboo Cocktail has many variations since first recorded in 1900. However, I will stick with the original. If you want to read more about the history of the Bamboo Cocktail and its variations, check this article on Difford's Guide.
From dry aperitif to a sweet dessert and also a balanced party cocktail, the Bamboo Cocktail versions can be enjoyed by everyone. I love the dryness of this recipe, but if you prefer the sweet side try with Sweet Vermouth.
STRENGHT medium
CALORIES aprox. 80kcal
StyleAperitif
FlavourDry & Sour
Prep Time 5 minutes
Servings 1 cocktail

Equipment

  • Mixing Glass
  • Strainer
  • Bar Spoon
  • Nick & Nora Glass
  • Jigger

*Links to product are affiliates (see disclaimer below). Also, some of the product may be alternative suggestions closest to the original used in this recipe.

How to make
 

  • Stir with ice
  • Strain into chilled glass
  • Serve in Nick & Nora Glass
  • Twist a lemon zest and discard
  • Garnish with Pimento stuffed olives

Video

DISCLAIMER

The links to products or equipment are affiliate links. I am a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases.
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